Air Fryer cube steak comes out tender, juicy, and full of flavor every time!

Three ingredients are all you need to get steakhouse quality in minutes with minimal cleanup!

This is the perfect main dish for those nights on the go.

A serving of Air Fryer Cube Steak with veggies

Easy Air Fryer Cube Steak

  • Making cube steak in the Air Fryer is the best way to get tasty steaks on the table in less than 10 minutes!
  • Serve over a bed of roasted mushrooms and asparagus for a healthy and low-carb dinner.
  • The air fryer sears in the steak seasonings while the butter caramelizes the outside and makes the edges nice and crispy!
  • Cube steaks are the perfect size for gourmet burgers and patty melts, and are the ideal thickness for slicing and adding to tacos, burritos, or to use as salad toppers!
ingredients to make air fryer cube steak labeled: butter, steak seasoning, and cube steaks

Ingredients & Variations

Cube Steak – Budget-friendly cube steaks (AKA minute steaks) come from the top or bottom round or sirloin and are flattened by a machine that creates little cubes in the meat. They’re boneless, fairly thin, and a uniform size.

Seasonings – Choose your favorite steak seasoning blend or try a Cajun-style or Tex-Mex mix. Cube steaks can be seasoned any way you like!

Variations – Make a light breading by placing one cup of flour and one cup of breadcrumbs in two bowls and a whisked egg in a third. Coat cube steaks in flour, then egg, then breadcrumbs and Air Fry as directed.

How to Cook Cube Steak in the Air Fryer

Make this easy Air Fryer cube steak recipe any time you want juicy steaks in minutes!

  1. Preheat the Air Fryer.
  2. Pat steaks dry and brush with seasoned butter.
  3. Cook steaks as per the recipe below.
Cube steak in an air fryer basket with text

Leftovers

Leftover Air Fryer cube steaks can be kept in the fridge in a covered container for up to 3-4 days and frozen once cooled between sheets of parchment paper in zippered bags for up to one month. Reheat from fresh or frozen in the Air Fryer until heated through and crispy.

More Sizzling Steak Recipes

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A serving of Air Fryer Cube Steak with veggies
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Air Fryer Cube Steak

Enjoy juicy morsels of meat with this Air Fryer cube steak recipe.
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 4

Equipment

Ingredients  

  • 1 pound cube steaks approximately 4 steaks
  • 2 tablespoons melted butter
  • 1 tablespoon steak seasoning more or less to taste

Instructions 

  • Preheat the air fryer to 400°F.
  • Dab the steaks dry with a paper towel.
  • In a small bowl, combine the melted butter and seasoning.
  • Brush the butter over the steaks and cook for 6 to 8 minutes.

Notes

The steaks do not need to be flipped over.
Leftovers will keep in the refrigerator for up to 3 days and in the freezer for 1 month. 
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Nutrition Information

Calories: 265kcal | Carbohydrates: 1g | Protein: 24g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 97mg | Sodium: 113mg | Potassium: 388mg | Fiber: 0.1g | Sugar: 0.03g | Vitamin A: 201IU | Vitamin C: 0.1mg | Calcium: 38mg | Iron: 2mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Dinner
Cuisine American

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Cube Steak in an air fryer basket with text
Air Fryer Cube Steak on a plate with veggies with text
Top image - a plate with veggies and Air Fryer Cube Steak. Bottom image - Cube Steak being brushed with a butter and seasoning mixutre with a title

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About the author

Holly is a mom of 4 with a love for all things air fryer! Her greatest passion is creating in the kitchen and making recipes for the everyday home cook!
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