Vortex Air Fryer Strawberry French Toast Bake
Vortex Air Fryer Strawberry French Toast Bake is a sweet breakfast treat that cooks up right in your air fryer. I love strawberry season it’s my favorite time of year and using fresh and seasonal strawberries takes this French toast recipe up a notch.
What you need for Vortex Air Fryer Strawberry French Toast Bake
4 teaspoons butter – salted or unsalted
1 lb loaf of brioche – or other egg bread
8 eggs – large eggs
2 cups milk – dairy based milk works best
1 cup heavy cream – half and half would also work
2 teaspoons vanilla extract
1 teaspoon cinnamon
8 oz fresh strawberries, washed, tops off, halved or quartered – thawed frozen strawberries would also work
2 tablespoons brown sugar
Powdered sugar – if desired for serving
Syrup – if desired for serving
How to Make Vortex Air Fryer Strawberry French Toast Bake
Butter a baking dish.
Cut or tear the brioche into chunks and place evenly in dish.
In a large bowl whisk together eggs, milk, cream, vanilla, and cinnamon until well combined.
Pour egg mixture over the bread, making sure all is coated.
Cover the dish and cool in fridge overnight.
Preheat your air fryer to 350 on BAKE. Tuck cut berries into the bread.
Sprinkle on brown sugar. Cover with tin foil.
Bake for about 20. Uncover and bake for 5 to 10 more minutes or until golden brown and done in center.
Serve with powdered sugar and/or syrup if desired.
Vortex Air Fryer Strawberry French Toast Bake
Equipment
Ingredients
- 4 teaspoons butter
- 1 pound loaf of brioche bread
- 8 eggs
- 2 cups milk
- 1 cup heavy cream
- 2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 8 ounces fresh strawberries cleaned and quartered
- 2 tablespoons brown sugar
Instructions
- Find a baking dish that will fit in the Vortex. Cut or tear the brioche into chunks and place them in the baking dish.
- In a large bowl whisk together eggs, milk, cream, vanilla, and cinnamon until well combined
- Pour egg mixture over the bread, making sure all is coated
- Cover the dish and cool in fridge overnight
- Preheat your Air Fryer to 350°F on BAKE.
- Tuck cut berries into the bread
- Sprinkle on brown sugar and cover with tin foil
- Bake for about 20 and then uncover and cook for 5-10 minutes or until golden brown and done in center
- Serve with powdered sugar and/or syrup if desired
Notes
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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