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A serving of Air Fryer Cube Steak with veggies
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5 from 1 vote

Air Fryer Cube Steak

Enjoy juicy morsels of meat with this Air Fryer cube steak recipe.
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Dinner
Cuisine: American
Servings: 4
Author: Everything Air Fryer

Equipment

Ingredients

  • 1 pound cube steaks approximately 4 steaks
  • 2 tablespoons melted butter
  • 1 tablespoon steak seasoning more or less to taste

Instructions

  • Preheat the air fryer to 400°F.
  • Dab the steaks dry with a paper towel.
  • In a small bowl, combine the melted butter and seasoning.
  • Brush the butter over the steaks and cook for 6 to 8 minutes.

Notes

The steaks do not need to be flipped over.
Leftovers will keep in the refrigerator for up to 3 days and in the freezer for 1 month. 

Nutrition

Calories: 265kcal | Carbohydrates: 1g | Protein: 24g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 97mg | Sodium: 113mg | Potassium: 388mg | Fiber: 0.1g | Sugar: 0.03g | Vitamin A: 201IU | Vitamin C: 0.1mg | Calcium: 38mg | Iron: 2mg