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5
from
19
votes
Melt in Your Mouth Chicken
This recipe will have juicy chicken breasts ready in no time.
Prep Time
5
minutes
mins
Cook Time
19
minutes
mins
Total Time
24
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
1 ½
pounds
boneless skinless chicken breasts
3-4 breasts
½
cup
mayonnaise
⅓
cup
parmesan cheese
shredded
¼
teaspoon
seasoned salt
1
teaspoon
garlic powder
½
teaspoon
black pepper
or to taste
Instructions
Preheat the air fryer to 375°F.
Combine mayonnaise, parmesan cheese, seasoned salt, garlic powder, and black pepper in a small bowl.
Spread the mayonnaise mixture over the chicken breasts and place them in the air fryer.
Cook 16-19 minutes (or until chicken reaches an internal temperature of 165°F).
Notes
Store leftovers in the refrigerator in a covered container for up to 4 days.
Reheat in the air fryer or bake pieces wrapped in foil in the oven until warmed through.
Portion out and freeze leftover MIYM chicken in zippered bags for up to 8 weeks and use as needed.
Nutrition
Calories:
419
kcal
|
Carbohydrates:
1
g
|
Protein:
39
g
|
Fat:
28
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
13
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
1
g
|
Cholesterol:
126
mg
|
Sodium:
654
mg
|
Potassium:
652
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
134
IU
|
Vitamin C:
2
mg
|
Calcium:
110
mg
|
Iron:
1
mg