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5
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4
votes
Air Fryer Brussels Sprouts
These Air Fryer brussels sprouts are so tender and perfectly glazed.
Prep Time
5
minutes
mins
Cook Time
8
minutes
mins
Total Time
13
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
1
pound
brussels sprouts
trimmed and cut in half
1
tablespoon
olive oil
1
tablespoon
balsamic vinegar
½
teaspoon
kosher salt
¼
teaspoon
pepper
Instructions
Preheat the air fryer to 375°F.
Toss brussels sprouts with olive oil, vinegar, and seasonings.
Place them in the air fryer basket and cook for 7-8 minutes shaking halfway through the cooking time or until they are tender.
Notes
Leftovers will keep in an airtight container in the refrigerator for 4 days and in the freezer for 4 months.
Nutrition
Calories:
84
kcal
|
Carbohydrates:
11
g
|
Protein:
4
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Sodium:
320
mg
|
Potassium:
447
mg
|
Fiber:
4
g
|
Sugar:
3
g
|
Vitamin A:
856
IU
|
Vitamin C:
96
mg
|
Calcium:
49
mg
|
Iron:
2
mg