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Air Fryer Buffalo Cauliflower
Crispy and tasty buffalo cauliflower cooks up in the air fryer with ease!
Prep Time
13
minutes
mins
Cook Time
12
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer, Side Dish, Snack, Snacks
Cuisine:
American
Servings:
6
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
1
head cauliflower
cut into bite-sized pieces
1
cup
buffalo sauce
Frank's or preferred brand
2
tablespoons
olive oil
½
teaspoon
seasoned salt
½
teaspoon
garlic powder
Instructions
Preheat air fryer to 370°F.
Cut cauliflower into bite-sized pieces.
Combine all ingredients in a large bowl and mix until cauliflower is evenly coated.
Place cauliflower in the air fryer basket and cook for 12-15 minutes or until the cauliflower is crispy.
Notes
Store leftovers in the refrigerator for 3-5 days.
To reheat, place in a 370°F air fryer and heat until steaming hot.
Nutrition
Calories:
66
kcal
|
Carbohydrates:
5
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Sodium:
1449
mg
|
Potassium:
290
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin C:
46
mg
|
Calcium:
21
mg
|
Iron:
1
mg