Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
6
votes
Air Fryer Salmon
Simple ingredients and quick cooking time make this healthy air fryer salmon recipe perfect for a weeknight meal!
Prep Time
4
minutes
mins
Cook Time
6
minutes
mins
Total Time
10
minutes
mins
Course:
Dinner, Main Course
Cuisine:
American
Servings:
4
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
2
salmon filets
5-6 oz each
1
tablespoon
brown sugar
¼
teaspoon
salt
⅛
teaspoon
pepper
¼
teaspoon
garlic powder
¼
teaspoon
smoked paprika
1
tablespoon
olive oil
Instructions
Preheat air fryer to 400°F.
Combine seasoning ingredients together in a small bowl.
Coat salmon with olive oil, evenly rub the spice mix onto the salmon.
Gentley place the salmon in the air fryer basket and cook for 6-7 minutes or until salmon starts to flake or reaches 145°F internally.
Notes
The internal temperature of cooked salmon is 145°F. Make sure to test in the thickest part of the meat.
Nutrition
Calories:
164
kcal
|
Carbohydrates:
3
g
|
Protein:
17
g
|
Fat:
9
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
47
mg
|
Sodium:
184
mg
|
Potassium:
426
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
96
IU
|
Vitamin C:
1
mg
|
Calcium:
14
mg
|
Iron:
1
mg