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5
from 1 vote
Easy Air Fryer Peach Galette w/ Croissant
This quick and easy Galette recipe is perfect for leftover peaches!
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Breakfast, Dessert
Cuisine:
American
Servings:
4
servings
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
½
cup
peaches
diced
½
teaspoon
honey
¼
teaspoon
cinnamon
1
tablespoon
brown sugar
1
4 count roll of croissant
Instructions
Preheat the air fryer to 370°F.
Mix the peaches, honey, and cinnamon in a small bowl until fully combined.
Pull the crescents apart and lay them in a star pattern, with the biggest portions overlapping. Squeeze to seal the edges.
Place the crescent star in the air fryer basket and sprinkle the brown sugar in the middle. Place the peach mixture on top of the brown sugar.
In a clockwise fashion use the star ends to cover the edges. Press to seal. Repeat until it is completely sealed.
Cook in the air fryer for 10-11 minutes or until the dough is golden brown and cooked through.
Nutrition
Calories:
80
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
10
mg
|
Sodium:
67
mg
|
Potassium:
58
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
169
IU
|
Vitamin C:
1
mg
|
Calcium:
10
mg
|
Iron:
1
mg