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Air Fryer Cheesy Biscuit Balls
Vortex Air Fryer Cheesy Biscuit Balls are delicious biscuits stuffed with a gooey melty cheese center that make for a perfect appetizer or snack. Dip them in marinara or pizza sauce and you've got a yummy treat.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
8
Biscuits
Author:
Everything Air Fryer
Equipment
Air Fryer
Ingredients
1
can
Pillsbury jumbo biscuits
8 pcs
8
cubes
mozzarella cheese
½-inch
½
cup
marinara sauce
for dipping
Instructions
Preheat air fryer to 375°F.
Separate biscuits and roll them out with a rolling pin to a 3-inch circle.
Place a cube of cheese on each flattened biscuit and roll into a ball.
Place in the air fryer basket seam side down and cook for 10-12 minutes or until golden brown.
Nutrition
Serving:
1
Biscuit
|
Calories:
217
kcal
|
Carbohydrates:
29
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
1
mg
|
Sodium:
631
mg
|
Potassium:
181
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
74
IU
|
Vitamin C:
1
mg
|
Calcium:
35
mg
|
Iron:
2
mg