Cook whole chicken for and cook for 7-10 minutes, bone in pieces for 4-7 minutes and boneless chicken for 3-5 minutes. Season with salt & pepper to taste.
Notes
IMPORTANT NOTE: Cook time is based on reheating chilled cooked chicken. This is not intended to cook raw chicken.This works with leftover fried chicken or rotisserie chicken.Nutrition information will vary based on the original preparation of the chicken.