1poundground beef or pork or turkeya mixture of all is even better
4ouncescheddar cheesesliced
1tablespoonWorcestershire sauce
1teaspoongarlic powder
1teaspoonranch powder
salt and pepper to taste
burger toppings as desired
Instructions
Preheat the Air Fryer to 400°F.
Mix all of the ingredients in a bowl, form into golf ball sized balls, and flatten using your hands.
Place in the air fryer basket and cook for 5 minutes, then flip the patties and cook for another 5 minutes or until they reach a temperature of 165°F.
Add cheese and cook for 1 minute or until cheese is melted.
Notes
Cook time can be from 8 – 15 minutes. Use a thermometer to gauge doneness.Well done 160′ Medium Well 150′ – 155′ Medium 140′ – 145′ Medium Rare 130′ – 135″ Rare 120′ – 125′